Chicken And Tripe By The Dogs Butcher 1kg




80% meat made up of 70% lamb tripe and 10% duck meat 10% duck bone 5% pig or ox liver 5% either testicle, ox kidney, ox spleen

Typical analysis 100g
Water 67.7,  Protein 22.7,  Fat 6.2,  Ash 1.4,  Fibre 0.5

Additional information

Weight 1 kg


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